Yellow Rice and Curries wrapped in Banana Leaf (Chicken/Fish/Lamb)
Kaha bath, directly translated as Yellow Rice is a quick and easy way to elevate the usual steamed rice into something more extravagant with the addition of just a few everyday ingredients from the pantry. It is also a dish that would take the centre stage at any Sri Lankan rice and curry meal catered for a special occasion.
Ingredients: Rice, curries and spices